cocktail hour, ceremony, italian feast, dancing
New York Times editor Sam Sifton, in his final review as restaurant critic for the paper, wrote, “The best meal I had on the job? It was in the garden of Frankies 457 on a summer evening. Nothing was wrong. Everything was right. It would have been nice if it could have gone on forever.”
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cocktail. dress for a swanky night out in brooklyn! ceremony, cocktail hour, and dinner will be outside (with heaters and covering if needed) in frankies backyard, which is pebbly. then we will move inside to f+f restaurant.
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we’ll start with a cocktail hour, then dinner will be multiple courses that will include vegetarian, vegan, and gluten free options. you’ll tell the server the day of! we will also have f+f pizza late night during dancing!
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we will start with a cocktail hour promptly 6pm. we will then have a short ceremony, and settle in for a long italian feast. around 10pm, we will migrate down the block to f+f restaurant for dancing, mingling, and drinks.